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Dreyer's Grand Ice Cream (B)
Case
-
Reference no. OB35B
Subject category: Human Resource Management / Organisational Behaviour
Authors: Jennifer A Chatman (University of California at Berkeley); Glenn Carroll (Stanford Graduate School of Business, Stanford University); Victoria Chang (Stanford Graduate School of Business, Stanford University)
Published by: Stanford Business School
Originally published in: 2001
Version: October 2001
Length: 11 pages
Data source: Field research
Topics: Ice-cream; Dairy; Consumer products
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Abstract

Supplements the (A) case.
Location:
USA
Other setting(s):
1998
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Dreyer's Grand Ice Cream (A)
Case
-
Reference no. OB35A
Subject category: Human Resource Management / Organisational Behaviour
Authors: Jennifer A Chatman (University of California at Berkeley); Glenn Carroll (Stanford Graduate School of Business, Stanford University); Victoria Chang (Stanford Graduate School of Business, Stanford University)
Published by: Stanford Business School
Originally published in: 2001
Version: October 2001
Length: 25 pages
Data source: Field research
Topics: Employee problems; Human resources management (HRM); Organizational behavior; Consumer goods; Communication in organizations
View full details
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Compact case
Dreyer's Grand Ice Cream (C)
Case
-
Reference no. OB35C
Subject category: Human Resource Management / Organisational Behaviour
Authors: Jennifer A Chatman (University of California at Berkeley); Glenn Carroll (Stanford Graduate School of Business, Stanford University); Victoria Chang (Stanford Graduate School of Business, Stanford University)
Published by: Stanford Business School
Originally published in: 2000
Version: January 2001
Length: 2 pages
Data source: Field research
Topics: Employee problems; Human resources management (HRM); Organizational behavior; Consumer goods; Communication in organizations
View full details

About

Abstract

Supplements the (A) case.

Settings

Location:
USA
Other setting(s):
1998

Related

Thumbnail image for product with reference number OB35A
Dreyer's Grand Ice Cream (A)
Case
-
Reference no. OB35A
Subject category: Human Resource Management / Organisational Behaviour
Authors: Jennifer A Chatman (University of California at Berkeley); Glenn Carroll (Stanford Graduate School of Business, Stanford University); Victoria Chang (Stanford Graduate School of Business, Stanford University)
Published by: Stanford Business School
Originally published in: 2001
Version: October 2001
Length: 25 pages
Data source: Field research
Topics: Employee problems; Human resources management (HRM); Organizational behavior; Consumer goods; Communication in organizations
View full details
Thumbnail image for product with reference number OB35C
Compact case
Dreyer's Grand Ice Cream (C)
Case
-
Reference no. OB35C
Subject category: Human Resource Management / Organisational Behaviour
Authors: Jennifer A Chatman (University of California at Berkeley); Glenn Carroll (Stanford Graduate School of Business, Stanford University); Victoria Chang (Stanford Graduate School of Business, Stanford University)
Published by: Stanford Business School
Originally published in: 2000
Version: January 2001
Length: 2 pages
Data source: Field research
Topics: Employee problems; Human resources management (HRM); Organizational behavior; Consumer goods; Communication in organizations
View full details