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Case
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Reference no. 9-904-414
Published by: Harvard Business Publishing
Originally published in: 2003
Version: 20 February 2004
Length: 29 pages
Data source: Field research

Abstract

The first food safety commission is established for the European Union. How does it handle food safety, scientific evaluations, and people's attitudes toward scientific changes in food growing and processing, for example, genetically modified organisms?
Location:
Industry:
Size:
350 employees
Other setting(s):
2003

About

Abstract

The first food safety commission is established for the European Union. How does it handle food safety, scientific evaluations, and people's attitudes toward scientific changes in food growing and processing, for example, genetically modified organisms?

Settings

Location:
Industry:
Size:
350 employees
Other setting(s):
2003

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