Product details

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Case
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Reference no. 9-308-S50
Spanish language
Subject category: Entrepreneurship
Published by: Harvard Business Publishing
Originally published in: 1986
Version: 20 December 1993
Revision date: 11-Apr-2019

Abstract

This is a Spanish version. Describes the evolution of Johnsonville Sausage through a generation of management and from a small operation to a large concern of over 500 employees. Describes how each of the functional areas in the firm has evolved, and how its structure and systems have changed over the years.
Location:
Industry:
Size:
500 employees
Other setting(s):
1986

About

Abstract

This is a Spanish version. Describes the evolution of Johnsonville Sausage through a generation of management and from a small operation to a large concern of over 500 employees. Describes how each of the functional areas in the firm has evolved, and how its structure and systems have changed over the years.

Settings

Location:
Industry:
Size:
500 employees
Other setting(s):
1986

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